El Bulli: Cooking in Progress

El Bulli: Cooking in Progress
  • Release date: 15 Sep 2011
  • Release year: 2010
  • Runtime: 108 minutes
  • Country: Germany
Plot:
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a tasty peek at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
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