TTC - Cooking Basics

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TTC - Cooking Basics

Torrent Contents Size: 7.02 GB

TTC - Cooking Basics
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9338 Cooking Basics.pdf
PDF
11.79 MB
9338-01 - Risotto and What to Do with the Leftovers - Cooking Basics: What Everyone Should Know.mp4
MP4
262 MB
9338-02 - Choosing the Best Method to Cook Vegetables - Cooking Basics: What Everyone Should Know.mp4
MP4
237.45 MB
9338-03 - An Elegant Corn Soup with Lobster - Cooking Basics: What Everyone Should Know.mp4
MP4
284.61 MB
9338-04 - Sautéed Scallops with Roasted Cauliflower - Cooking Basics: What Everyone Should Know.mp4
MP4
255.02 MB
9338-05 - How to Poach an Octopus - Cooking Basics: What Everyone Should Know.mp4
MP4
240.39 MB
9338-06 - How to Break Down and Roast a Chicken - Cooking Basics: What Everyone Should Know.mp4
MP4
319 MB
9338-07 - Braising Short Ribs and Making Polenta - Cooking Basics: What Everyone Should Know.mp4
MP4
258.83 MB
9338-08 - Pork Milanese and the Art of Breading - Cooking Basics: What Everyone Should Know.mp4
MP4
317.77 MB
9338-09 - Grilled Salmon: Breaking Down a Round Fish - Cooking Basics: What Everyone Should Know.mp4
MP4
353.37 MB
9338-10 - One-Dish Cookery: Coq au Vin - Cooking Basics: What Everyone Should Know.mp4
MP4
293.69 MB
9338-11 - Monkfish: From Bycatch to Haute Cuisine - Cooking Basics: What Everyone Should Know.mp4
MP4
255.89 MB
9338-12 - How to Make Rack of Lamb Persillade - Cooking Basics: What Everyone Should Know.mp4
MP4
331.83 MB
9338-13 - Making Your Own Pasta: Potato Gnocchi - Cooking Basics: What Everyone Should Know.mp4
MP4
205.99 MB
9338-14 - Making Your Own Pasta: Butternut Agnolotti - Cooking Basics: What Everyone Should Know.mp4
MP4
231.24 MB
9338-15 - Cooking the Perfect Thanksgiving Turkey - Cooking Basics: What Everyone Should Know.mp4
MP4
456.25 MB
9338-16 - Seafood Delight: How to Make Cioppino - Cooking Basics: What Everyone Should Know.mp4
MP4
358.34 MB
9338-17 - Finding Your Roots: Maple-Roasted Celeriac - Cooking Basics: What Everyone Should Know.mp4
MP4
263.35 MB
9338-18 - How to Make Great Paella - Cooking Basics: What Everyone Should Know.mp4
MP4
290.78 MB
9338-19 - Smoking Pork with Mexican Street Corn - Cooking Basics: What Everyone Should Know.mp4
MP4
319.76 MB
9338-20 - Dover Sole: Breaking Down a Flat Fish - Cooking Basics: What Everyone Should Know.mp4
MP4
313.11 MB
9338-21 - You Too Can Make Ratatouille - Cooking Basics: What Everyone Should Know.mp4
MP4
298.9 MB
9338-22 - Making Roast Beef and Potato Gratin - Cooking Basics: What Everyone Should Know.mp4
MP4
265.53 MB
9338-23 - Patience, Pickles, and Crispy Fried Chicken - Cooking Basics: What Everyone Should Know.mp4
MP4
234.33 MB
9338-24 - My Big Steak: Executing a Three-Course Meal - Cooking Basics: What Everyone Should Know.mp4
MP4
530.26 MB

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